Restock & introduce fish stew as main dishes in my hotel

Peter

Naivasha, Kenya

5% repaid

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How it Works

Entrepreneur

Name

Peter

Member since

August 2017

On-time repayments

129 installments • 33%

About Me

My name is Peter, i'm 30 years old. I'm married to Beth and we are blessed with 2 children.
i attended a business management course in Nairobi aviation college and after graduation i decided to set up a hotel business two years ago.
In my free time i love reading novels

My Business

I operate a hotel business. I started this business 2 years ago with my little savings i had. People in my area love my hotel because i provide quality food and my services are of high standards.
The main dishes include Ugali and its served with various meat products such as beef and chicken stew and it also incorporates vegetables.
In a month ai make profits of $ 90 which i use to expand my business and assist my family. My customers are locals from Naivasha

Loan Proposal

Wit the loan, i'm going to buy stock which include cooking oil, flour ,spices and other cereals in a whole sale price.
I will also introduce fish stew as part of the main dishes. These will all cost me a total of $450
Buying in bulk will enable me get discounts and save time used in daily purchases. Introducing fish stew will make me more competitive, attract more customers and satisfy customer's expectations. Increased sales will increase my income and I will be able to expand my business and improve my family's life.