Introduce French, Italian & Mexican cuisine to hotel menu

Entrepreneur

About Me

back in my home area,i have seen young children die from food deficiency diseases like kwashiokor and anemia.this got me thinking a lot,could this be due to ignorance on the importance of a balanced diet?so i came up with an idea to sensitize the public in my community on the need of a balanced diet in their meals.i embarked on a mission and spread my campaign to schools and churches,encouraging people to adhere to good diets in their meals.in fact this is the reason i opened up my hotel and started offering indigenous foods to my customers.a good meal should include the right portions of proteins carbohydrates and starch.i also encourage people to consume meals straight from the farm

My Business

i own a small hotel which i set up in sabasaba town.i mainly specialize in traditional foods.tourists in sabasaba are always curious to have a taste of what the city has to offer.and thats where i come in.the idea was to cater for the customers who are visiting sabsaba be they local tourists or international tourists.the outcome has been very encouraging,however there is still room for improvement in terms of what am offering and also and also the facilities in the hotel.i would wish to make my hotel more appealing to my clients and make it the face of sabsaba town

Loan Proposal

dear lenders,i would wish to use the 150dollars to introduce french,Italian and Mexican cuisine into my hotel menu.My hotel is located in a busy town that frequents visitors from various countries.introducing foreign dishes to my menu will give my hotel an international appeal.i shall use the money to buy special cutlery that go hand in hand with this dishes.i am really optimistic that this decision shall have a great impact to my business.I shall make double sales and foreign visitors shall feel more at home away from home

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Loan Info

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